| 2. pass over a flame, melayurkan, menyiut: after the fowl has been plucked and ~d it is ready for cooking, ayam itu sedia utk dimasak selepas dicabut bulunya dan dilayurkan; | 2. pass over a flame, melayurkan, menyiut: after the fowl has been plucked and ~d it is ready for cooking, ayam itu sedia utk dimasak selepas dicabut bulunya dan dilayurkan; | Kamus Inggeris-Melayu Dewan |