| aromatize, aromatise | vt 1. make fragrant, mewangikan, mengharumkan, menyedapkan bau: he ~d the stew with spices, dia mewangikan stew itu dgn rempah-rempah; 2. convert to aromatic compound, mengaromatikkan. | Kamus Inggeris-Melayu Dewan |
| allspice | n (spice) rempah allspice. | Kamus Inggeris-Melayu Dewan |
| curry-powder | n serbuk rempah kari. | Kamus Inggeris-Melayu Dewan |
| garter stitch | n awan biji rempah. | Kamus Inggeris-Melayu Dewan |
| fresh | adv (in hyphenated compounds) baru: ~ -cut roses, bunga mawar yg baru dipetik; ~ -ground spices, rempah yg baru digiling. | Kamus Inggeris-Melayu Dewan |
| hotness | n 1. great heat, kepanasan, kehangatan; 2. (of taste) kepedasan: the ~ of the spices, kepedasan rempah itu. | Kamus Inggeris-Melayu Dewan |
| forth | adv (fml or archaic) out, keluar: Portugal sent ~ her sons to discover new routes to the Spice Islands, Portugal menghantar keluar putera-puteranya utk mencari jalan baru ke Kepulauan Rempah; from /this, that/ day ~, /mula dr, mulai (dr)/ hari /ini, itu/; and so ~, dan seterusnya. | Kamus Inggeris-Melayu Dewan |
| insipid | adj (derog) 1. lacking taste, tdk ada rasa, hambar; (of fruit) tawar: the soup is ~, sup itu hambar; if you leave out the spices it will taste ~, jika kamu tdk membubuh rempah-rempahnya, masakan itu akan berasa hambar; 2. dull, uninteresting, membosankan, menjemukan: an ~ girl, without spirit or charm, gadis yg membosankan, yg tdk bersemangat dan tdk menawan; an ~ conversation, perbualan yg membosankan. | Kamus Inggeris-Melayu Dewan |
| elegiac | n 1. (chem) unsur: hydrogen and oxygen are ~s, hidrogen dan oksigen ialah unsur;2. any of the four elements (earth, water, air, fire) unsur; 3. (in pl) the ~s, unsur-unsur alam: the fisherman’s face was bronzed and wrinkled through exposure to the ~s, muka nelayan itu hitam dan berkedut-kedut krn terdedah kpd unsur-unsur alam; to brave the ~s, menghadapi unsur-unsur alam dgn tabah; 4. (in pl) rudiments (of learning) asas, dasar: the ~s of geometry, asas-asas geometri; 5. feature, component, unsur: spice is an important ~ in Indian cuisine, rempah ialah unsur penting dlm masakan orang India; | Kamus Inggeris-Melayu Dewan |